I took my time getting ready this morning, so it was 11am by the time I was ready for breakfast. I decided to have brunch, so I had two eggs instead of my usual one, with toast and a nectarine. Yummy.
I got hungry on the way there so I broke into the granola bars I had brought as snacks. Then I fixed a seafood stir-fry that was sooo good! I know the tracker says chicken, but I had already entered the recipe and was too lazy to change it to seafood for this once. I figure it should be about the same (right?). For dessert I dished up fresh cut pineapple and mango with good vanilla ice cream. It was decadent :-)
My challenge today is going to be avoiding snacking a lot. I brought fairly healthy food to cook (or at least, real food), but there is a lot of it around since I'm cooking for 7 people.
Friday, March 18, 2011
Morning
1 medium nectarine(s): 0
3 Morning Coffee: 1
1 Toast with Butter: 4
1 Cheddar-Dill scrambled eggs (2): 6
Subtotal 11
Midday
1 item(s) Chewy Granola Bar Chewy Granola Low-Fat S'mores: 3
Subtotal 3
Evening
1/2 small mango(es): 0
1/2 cup(s) pineapple: 0
3/4 cup(s) ice cream: 6
1 Quick Chicken Stir-Fry: 11
Subtotal 17
Anytime
No entries for this meal time.
Subtotal 0
Food PointsPlus values total used 31
Food PointsPlus values remaining 0
Activity
No entries for activity.
Activity PointsPlus values earned: 0
I'm off to start on biscuits. Wish me luck!
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